Description
Delightful wraps combining crispy bacon, juicy chicken, and fresh veggies in a soft tortilla. Perfect for a quick lunch or a satisfying dinner.
Ingredients
Scale
- 4 chicken tenders
- 4 strips of bacon
- 1 cup shredded lettuce
- 1/2 cup chopped tomatoes
- 1/2 cup shredded cheese
- 1/4 cup ranch dressing
- 4 large tortillas
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Cook the bacon in a skillet over medium heat until crispy, then place on paper towels to drain excess grease.
- Season the chicken tenders with salt and pepper, then bake in the preheated oven for about 20-25 minutes, or until cooked through.
- Layer your ingredients in a tortilla, starting with shredded lettuce, followed by tomatoes, cheese, chicken tenders, and bacon. Drizzle ranch dressing on top.
- Roll the tortilla tightly to form a wrap, tucking in the ends.
- Slice the wrap in half to serve. Enjoy immediately!
Notes
Customize the wraps by adding your favorite veggies or toppings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg