How to make Crock Pot Angel Chicken
Ingredients
- 4 boneless, skinless chicken breasts
- 1 can cream of chicken soup
- 1 package Italian dressing mix
- 1 block (8 oz) cream cheese
- 1 cup chicken broth
- Salt and pepper to taste
- Angel hair pasta (for serving)
- Chopped parsley (for garnish, optional)
Directions
- Place the chicken breasts in the bottom of a crock pot.
- In a bowl, mix together the cream of chicken soup, Italian dressing mix, cream cheese, and chicken broth until well combined.
- Pour the mixture over the chicken in the crock pot.
- Cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender and fully cooked.
- Once cooked, shred the chicken in the sauce and mix well.
- Serve over cooked angel hair pasta and garnish with chopped parsley if desired.
Why You’ll Love This Crock Pot Angel Chicken
Crock Pot Angel Chicken is not only simple to make but also delivers rich flavors that your whole family will enjoy. The combination of cream cheese and cream of chicken soup creates a creamy sauce that is perfect for draping over tender chicken. As an added bonus, it pairs beautifully with various sides. If you want a delightful chicken dish that takes minimal effort, this recipe will soon become a favorite. Inspired by the ease of slow cooking, you might also want to try Crock Pot Chicken and Dumplings for a cozy meal on a chilly day.
Nutrient Benefits
This dish is not only delicious but also packs a punch in nutrition. Chickens are rich in protein, which is essential for muscle growth and repair. The cream of chicken soup adds a nice punch of flavor without the need for excessive spices. Additionally, using cream cheese can lower fat content compared to other creamy options. To balance your meal, consider pairing this dish with a side salad or steamed vegetables. You may also find Crock Pot Chicken Thighs Ultimate Guide Flavorful Slow Cooker useful.
What to Serve With Crock Pot Angel Chicken
Crock Pot Angel Chicken complements various sides. You can serve it over angel hair pasta, rice, or even mashed potatoes. For a fresh twist, adding a side of sautéed vegetables or a crisp salad will brighten up your meal. If you want to venture into different flavors, check out the Crock Pot Chicken and Stuffing Dinner, another easy and filling option.

How to Store Crock Pot Angel Chicken
To store leftovers from your Crock Pot Angel Chicken, first allow the dish to cool completely. Transfer it to an airtight container and refrigerate. It can last in the refrigerator for up to 3 days. For longer storage, consider freezing it. Place the chicken and sauce in a freezer-safe container and it should be good for up to 3 months. When ready to eat, simply thaw in the refrigerator overnight and reheat in the microwave or on the stovetop. You may also find Crockpot Chicken Enchilada Casserole Easiest Ever useful.
Tips and Mistakes to Avoid
- Don’t skip the Italian dressing mix: This mix is key to the flavor, so using it is vital.
- Check your chicken’s internal temperature: Ensure it reaches a safe 165°F for food safety.
- Use low-fat options for healthier cooking: You can replace regular cream cheese with lower-fat versions if desired.
- Don’t rush the cooking time: Cooking on low allows for the best flavor and tenderness in the chicken.
- Prepare your sides beforehand: This helps you serve a complete meal without stress.
Variations
While this recipe is fantastic as is, you can switch it up to suit your taste. Try adding diced bell peppers or mushrooms to the pot for extra veggies. You could also use different pasta types such as fettuccine or serve with quinoa for a grain alternative. If you’re craving a cheesy kick, consider adding shredded mozzarella toward the end of cooking or mix it in before serving.
FAQs
Can I use frozen chicken in this recipe?
Yes, frozen chicken can be used in a crock pot. However, it may require extra cooking time.
Can I prepare this dish the night before?
Absolutely! You can mix the ingredients and place them in the crock pot the night before. In the morning, just plug in the crock pot and set it to cook.
What can I do with leftover chicken?
You can shred the leftover chicken and use it in salads, sandwiches, or even in a Crockpot Cheesy Mozzarella Chicken dish for a new meal.
By following this guide, you are well on your way to preparing a delicious Crock Pot Angel Chicken meal that everyone will love. Enjoy the cooking process and the delightful flavors that this dish brings to your table!
Print
Crock Pot Angel Chicken
- Total Time: 375 minutes
- Yield: 4 servings 1x
- Diet: Gluten-Free
Description
A simple and flavorful slow-cooked chicken dish with a creamy sauce, perfect for family meals.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 can cream of chicken soup
- 1 package Italian dressing mix
- 1 block (8 oz) cream cheese
- 1 cup chicken broth
- Salt and pepper to taste
- Angel hair pasta (for serving)
- Chopped parsley (for garnish, optional)
Instructions
- Place the chicken breasts in the bottom of a crock pot.
- In a bowl, mix together the cream of chicken soup, Italian dressing mix, cream cheese, and chicken broth until well combined.
- Pour the mixture over the chicken in the crock pot.
- Cook on low for 360 minutes or on high for 240 minutes, until the chicken is tender and fully cooked.
- Once cooked, shred the chicken in the sauce and mix well.
- Serve over cooked angel hair pasta and garnish with chopped parsley if desired.
Notes
Ensure chicken reaches a safe internal temperature of 165°F. For healthier cooking, consider using lower-fat cream cheese.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 33g
- Cholesterol: 95mg








