Description
A quick and delightful pasta salad that combines cherry tomatoes, fresh mozzarella, and pesto sauce for a fresh Italian flavor.
Ingredients
- Pasta (your choice)
- Cherry tomatoes, halved
- Fresh mozzarella balls
- Pesto sauce
Instructions
- Cook the pasta according to package instructions; drain and let cool.
- In a large bowl, combine the cooled pasta, cherry tomatoes, mozzarella balls, and pesto.
- Mix gently until everything is coated with pesto.
- Serve immediately or chill in the refrigerator before serving.
Notes
For added flavor, consider mixing in veggies like arugula or bell peppers.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 15mg