3-Ingredient Coconut Bars are chewy no-bake bars made with coconut, condensed milk, and chocolate. Quick, simple, and delicious.

Scale

3 cups shredded coconut

1 can (14 oz) sweetened condensed milk

2 cups chocolate chips

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1. Mix coconut and condensed milk until sticky.

2. Press into lined 9×9 pan.

3. Freeze 30 minutes.

4. Melt chocolate and spread on top.

5. Chill 1 hour until set.

6. Slice into bars.

Use dark chocolate for richer flavor.

Add almonds for crunch.

Store in fridge 1 week or freeze 2 months.