Description
Quick and flavorful tacos made with seasoned ground beef, perfect for busy weeknights.
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 1/2 cup water
- Taco shells
- Toppings: shredded lettuce, diced tomatoes, grated cheese, sour cream, jalapeños
Instructions
- Brown the ground beef in a skillet over medium heat until fully cooked, about 5-7 minutes. Drain any excess grease.
- Add taco seasoning and water to the beef. Stir well to combine.
- Let it simmer for about 5 minutes, allowing the flavors to mix.
- Serve in taco shells with desired toppings.
Notes
Customize with your favorite toppings for added flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 70mg