Condensed Milk Snowball Bites: Irresistible 5-Ingredient Cookie Win

How to make Condensed Milk Snowball Bites

Making Condensed Milk Snowball Bites is simple and quick. These delightful treats require just five ingredients and are perfect for any occasion. If you want to impress your family and friends with a sweet surprise, then this recipe is for you!

Ingredients

  • 1 cup butter, softened
  • 1/2 cup sweetened condensed milk
  • 2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1/2 cup confectioners’ sugar

Directions

Step 1: Cream the Butter
Beat the softened butter until it becomes light and fluffy, about 3 minutes.
Pro Tip: Proper creaming is essential for achieving a soft cookie texture.

Step 2: Add Condensed Milk
Slowly mix in the sweetened condensed milk until the mixture is smooth.
Pro Tip: Don’t forget to scrape the bowl occasionally to avoid uneven mixing.

Step 3: Mix Dry Ingredients
Add the all-purpose flour and baking powder to the mixture and mix just until combined.
Pro Tip: Be careful not to overmix, as this can lead to dense cookies.

Step 4: Shape the Dough
Scoop the dough into even portions and place them on a lined baking sheet.
Pro Tip: Keeping the sizes even ensures that they bake consistently.

Step 5: Bake
Bake the cookies at 320°F (160°C) for about 12 minutes until they are set but still pale.
Pro Tip: Make sure that the snowball cookies do not brown; they should remain light in color.

Step 6: Cool and Dust
Let the cookies cool slightly before dusting them generously with confectioners’ sugar.
Pro Tip: For extra sweetness, double dust them after they’ve cooled.

Why You’ll Love This Condensed Milk Snowball Bites

These delightful cookie bites will quickly become a favorite in your household. Here’s why:

  1. Quick and Easy: With only five ingredients, you can whip these up in no time.
  2. Creamy and Sweet: The incorporation of sweetened condensed milk gives these cookies a rich, creamy texture.
  3. Soft and Tender: The perfect blend of ingredients results in soft, melt-in-your-mouth cookies.

Nutriments Benefits

Condensed Milk Snowball Bites not only taste amazing but also offer several benefits:

  • Butter: Provides essential fats and vitamins.
  • Sweetened Condensed Milk: Adds sweetness and creaminess, enhancing the flavor of the cookies.
  • Flour: A good source of carbohydrates, providing energy.
  • Confectioners’ Sugar: While it adds sweetness, use it in moderation to keep the dessert balanced.

What to Serve With Condensed Milk Snowball Bites

These snowball bites pair beautifully with a variety of drinks and snacks:

| Beverage | Description |
|—————————|———————————–|
| Coffee | A warm cup enhances the sweetness.|
| Tea | Enjoy with herbal or black tea. |
| Hot Chocolate | A cozy combination for cold days.|
| Milk | A classic pairing with cookies! |

How to store Condensed Milk Snowball Bites

Storing Condensed Milk Snowball Bites is easy. Here’s how:

  • Room Temperature: Keep cookies in an airtight container for up to a week.
  • Refrigerator: For freshness, store them in the fridge for up to two weeks.
  • Freezer: You can also freeze the cookies for up to 3 months. Just place them in a freezer-safe container.

Tips and Mistakes to Avoid

  • Softened Butter: Ensure the butter is room temperature, as this helps in creaming it properly.
  • Measuring Flour: Use a spoon to scoop flour into the measuring cup to avoid packing it down, which can lead to using too much.
  • Don’t Overmix: Stir ingredients until just combined to keep cookies light and fluffy.

Variation

Feel free to add some variations to the recipe:

  • Nuts: Chop and add walnuts or pecans for a crunchy texture.
  • Chocolate Chips: Mix in mini chocolate chips for added sweetness.
  • Coconut Flakes: Add shredded coconut to capture a tropical flavor.

FAQs

1. Can I use unsalted butter instead of salted butter?
Yes, you can use unsalted butter. Just add a pinch of salt to the recipe if you prefer a salted taste.

2. What if I don’t have sweetened condensed milk?
You can make your sweetened condensed milk at home using milk and sugar, or substitute it with regular milk mixed with a bit of sugar.

3. Can I make the dough ahead of time?
Absolutely! You can prepare the dough ahead of time and refrigerate it for up to 24 hours before baking.

In conclusion, Condensed Milk Snowball Bites are an easy and delightful treat that everyone will love. With just five ingredients and simple directions, you can create a batch of these soft, melt-in-your-mouth cookies that are perfect for any occasion. Enjoy your baking!

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Condensed Milk Snowball Bites


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  • Author: mealstomake
  • Total Time: 27 minutes
  • Yield: 24 servings 1x
  • Diet: Vegetarian

Description

Delightful snowball cookies made with sweetened condensed milk, perfect for any occasion.


Ingredients

Scale
  • 1 cup butter, softened
  • 1/2 cup sweetened condensed milk
  • 2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1/2 cup confectioners’ sugar

Instructions

  1. Cream the butter until light and fluffy, about 3 minutes.
  2. Add the sweetened condensed milk and mix until smooth.
  3. Mix in the all-purpose flour and baking powder until just combined.
  4. Scoop even portions of dough and place on a lined baking sheet.
  5. Bake at 320°F (160°C) for about 12 minutes until set but pale.
  6. Cool slightly and dust generously with confectioners’ sugar.

Notes

For extra sweetness, double dust them after they’ve cooled. Store in an airtight container for up to a week.

  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 120
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 30mg
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